Restaurant Team Member - Largo
Joella's Hot Chicken Joella's Hot Chicken Largo, FL Largo, FL Full-time Full-time $12 - $15 an hour $12 - $15 an hour Joella's Hot Chicken is growing and always looking for great people to join our team! We are on a mission to bring people the best Southern hospitality and cuisine and we take pride in serving our award-winning, made-in-house menu items.
POSITION:
Joella's Crew Member - Kitchen RESPONSIBILITIES INCLUDE:
? Maintain proper par levels of food products ? Prepare food for guests and maintain Joella's food quality standards ? Effective communication with the team members to ensure perfect timing for hot fresh food ? Ensure FIFO rotation of all products ? Follow and maintain Joella's plating and packaging procedures ? Performs other job functions as assigned EDUCATION AND
Experience:
? Minimum of 1 year in restaurant/kitchen service role KNOWLEDGE, SKILLS AND ABILITIES:
? Self-starting personality ? Ability to communicate effectively verbally ? Team player ? Ability to exceed expectations of guests ? Excellent time management skills ? Knowledge of restaurant/kitchen operations ? Must be willing and able to perform other duties as assigned JOB COMPETENCIES:
? Commitment to Task:
Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
? Communication Skills:
Presents ideas, concepts, and information effectively and clearly through the spoken word; actively listens; communicates comfortably with various audiences; responds effectively to questions.
? Flexibility:
Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
? Initiative:
Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a can-do attitude.
? Managing Execution:
Manages multiple projects and effectively prioritizes tasks, responsibilities, and goals; uses goals to guide actions and creates detailed action plans; organizes and schedules people and tasks; utilizes resources effectively to meet goals.
? Teamwork:
Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
Joella's is an Equal Opportunity Employer Job Types:
Full-time, Part-time Pay:
$10.
00 - $15.
00 per hour Job description Joella's Hot Chicken is growing and always looking for great people to join our team! We are on a mission to bring people the best Southern hospitality and cuisine and we take pride in serving our award-winning, made-in-house menu items.
POSITION:
Cashier/Drive Thru RESPONSIBILITIES INCLUDE:
? Greet customers and ensure the best guest experience ? Guide guests through ordering process, ? Taking orders from drive-thru using headset, repeating orders for accuracy ? Processing customer payments ? Stocking supplies and paper goods as needed ? Performs other job functions as assigned EDUCATION AND
Experience:
? Minimum of 1 year in restaurant/kitchen service role ? Minimum of High School education, post-high school education preferred KNOWLEDGE, SKILLS AND ABILITIES:
? Self-starting personality ? Ability to communicate effectively verbally ? Team player ? Ability to exceed expectations of guests ? Excellent time management skills ? Knowledge of restaurant/kitchen operations JOB COMPETENCIES:
? Commitment to Task:
Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
? Communication Skills:
Presents ideas, concepts, and information effectively and clearly through the spoken word; actively listens; communicates comfortably with various audiences; responds effectively to questions.
? Flexibility:
Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
? Initiative:
Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a can-do attitude.
? Managing Execution:
Manages multiple projects and effectively prioritizes tasks, responsibilities, and goals; uses goals to guide actions and creates detailed action plans; organizes and schedules people and tasks; utilizes resources effectively to meet goals.
? Teamwork:
Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
Joella's is an Equal Opportunity Employer Job Types:
Full-time, Part-time Pay:
$9.
00 - $12.
00 per hour Job Type:
Full-time Pay:
$12.
00 - $15.
00 per hour
Benefits:
Employee discount Flexible schedule Referral program Restaurant type:
Fast casual restaurant Shift:
10 hour shift 12 hour shift 8 hour shift Day shift Night shift Weekly day range:
Monday to Friday Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
POSITION:
Joella's Crew Member - Kitchen RESPONSIBILITIES INCLUDE:
? Maintain proper par levels of food products ? Prepare food for guests and maintain Joella's food quality standards ? Effective communication with the team members to ensure perfect timing for hot fresh food ? Ensure FIFO rotation of all products ? Follow and maintain Joella's plating and packaging procedures ? Performs other job functions as assigned EDUCATION AND
Experience:
? Minimum of 1 year in restaurant/kitchen service role KNOWLEDGE, SKILLS AND ABILITIES:
? Self-starting personality ? Ability to communicate effectively verbally ? Team player ? Ability to exceed expectations of guests ? Excellent time management skills ? Knowledge of restaurant/kitchen operations ? Must be willing and able to perform other duties as assigned JOB COMPETENCIES:
? Commitment to Task:
Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
? Communication Skills:
Presents ideas, concepts, and information effectively and clearly through the spoken word; actively listens; communicates comfortably with various audiences; responds effectively to questions.
? Flexibility:
Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
? Initiative:
Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a can-do attitude.
? Managing Execution:
Manages multiple projects and effectively prioritizes tasks, responsibilities, and goals; uses goals to guide actions and creates detailed action plans; organizes and schedules people and tasks; utilizes resources effectively to meet goals.
? Teamwork:
Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
Joella's is an Equal Opportunity Employer Job Types:
Full-time, Part-time Pay:
$10.
00 - $15.
00 per hour Job description Joella's Hot Chicken is growing and always looking for great people to join our team! We are on a mission to bring people the best Southern hospitality and cuisine and we take pride in serving our award-winning, made-in-house menu items.
POSITION:
Cashier/Drive Thru RESPONSIBILITIES INCLUDE:
? Greet customers and ensure the best guest experience ? Guide guests through ordering process, ? Taking orders from drive-thru using headset, repeating orders for accuracy ? Processing customer payments ? Stocking supplies and paper goods as needed ? Performs other job functions as assigned EDUCATION AND
Experience:
? Minimum of 1 year in restaurant/kitchen service role ? Minimum of High School education, post-high school education preferred KNOWLEDGE, SKILLS AND ABILITIES:
? Self-starting personality ? Ability to communicate effectively verbally ? Team player ? Ability to exceed expectations of guests ? Excellent time management skills ? Knowledge of restaurant/kitchen operations JOB COMPETENCIES:
? Commitment to Task:
Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
? Communication Skills:
Presents ideas, concepts, and information effectively and clearly through the spoken word; actively listens; communicates comfortably with various audiences; responds effectively to questions.
? Flexibility:
Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
? Initiative:
Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a can-do attitude.
? Managing Execution:
Manages multiple projects and effectively prioritizes tasks, responsibilities, and goals; uses goals to guide actions and creates detailed action plans; organizes and schedules people and tasks; utilizes resources effectively to meet goals.
? Teamwork:
Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
Joella's is an Equal Opportunity Employer Job Types:
Full-time, Part-time Pay:
$9.
00 - $12.
00 per hour Job Type:
Full-time Pay:
$12.
00 - $15.
00 per hour
Benefits:
Employee discount Flexible schedule Referral program Restaurant type:
Fast casual restaurant Shift:
10 hour shift 12 hour shift 8 hour shift Day shift Night shift Weekly day range:
Monday to Friday Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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